Results 111 - 120 of 170 for boiled onions

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Place 1 1/2 quarts water ... bring to a boil. Add shrimp and return ... are tender. Drain. Serve with Rockport red sauce. Makes 2 to 3 servings.

If you have more than ... tastier with plate boil. Cook meat three hours ... with the parsley, onion and celery. Then cut carrots ... and salad if wanted.

Place meat in a Dutch ... Bring to a boil; reduce heat and simmer, ... to pan with onions. Cover and return to ... vegetables to a platter. Serves 8.

Cut bacon in small pieces ... and bring to boil. Reduce heat to simmer, cover and cook about 1 hour. (thyme, marjoram, parsley, garlic, pepper)

Heat gently to melt sugar and combine flavors. Makes 1 pint. Pour over shredded cabbage.



Makes 10 to 12 servings. ... longer. Add carrots, onions, turnips and celery. Sprinkle ... Strain broth and serve in soup bowls as a first course.

Put beef into a large ... with cold water. Boil, skimming off any scum ... add the peppercorns, onion, bouquet garni and brown ... Add carrots, potatoes, onions and beet roots and simmer ... with vegetables. Serve immediately.

Put meat in Dutch oven or large pan with water to cover. Flavor with rest of ingredients. Simmer, covered, 1 hour per pound of meat. Add ...

Cover meat with cold water. Bring to boil, then lower heat and ... Cook beets separately. Onions may be added to vegetables ... on platter with vegetables.

Fill pot with flanken and ... slowly to a boil and skim the top. Season ... Add celery, garlic, onion and dried mushrooms. Slowly simmer ... of frozen mixed vegetables.

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