Results 111 - 120 of 558 for 4-cup bundt cake

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1. Preheat oven to 350 degrees. Grease bundt pan. 2. Cream butter and ... saucepan 5 minutes, stirring occasionally until a light syrup forms.

Beat above for 10 minutes ... a little). Butter Bundt cake pan generously with butter. Bake ... Have mixed: 1 cup powdered sugar and 1/4 cup ... spooning it over cake.

Preheat oven to 350 degrees. Grease and flour Bundt pan. Combine flour, soda and ... or sugar glaze. Combine ingredients and beat until smooth.

Prepare cake mix using eggs, water and ... recipe. Reserve 2 cups of yellow batter. Pour remaining ... Cool if desired, dust with powdered sugar.

Beat together cake batter ingredients well (approximately 8 ... well. Pour 1/4 cup chopped pecans into the bottom of a well-greased Bundt pan. Pour 1/3 of the ... glaze over warm cake.



Grease and flour Bundt pan. Preheat oven to 350 ... pan. Bake at 350 degrees for 1 hour or until cake will spring back when lightly pressed down.

Mix the above and add ... Flour and grease bundt pan. Bake at 325 to ... hour a light brown. Baste brush to glaze bundt cake when almost cool.

In bowl, cream butter and ... Pour into 12 cup Bundt or tube pan that has ... minutes or until cake tests done. Do not underbake. ... tablespoon brandy, if desired.

In a mixing bowl, combine ... form. Fold the cake batter gently into the egg ... Turn into a bundt pan or 10-inch tube pan ... to cool. 16 servings.

Preheat oven to 350 degrees. ... a 10-inch non-stick bundt pan. Sprinkle 1/2 cup of toasted almonds evenly over ... and bake until cake tester inserted into the center ... fat, 130 mg cholesterol.

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