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Results 111 - 120 of 2,240 for 1800s jams
Mix together shortening and sugar. ... then add blackberry jam. Also may add chopped ... This cake is better if set a few days before serving.
Cream shortening and sugar. Add ... buttermilk. Fold in jams, nuts and raisins. Bake ... spreading consistency. Beat occasionally as it works.
113. JELLY JAM BARS
Cream butter, add sugar, egg, ... any kind of jelly or jam. Cover with remaining dough. Bake at 300 degrees about 1 hour. Cool; cut into bars.
114. OATMEAL JAM BARS
In large bowl with electric ... well-greased pan. Spoon jam on top of oatmeal mixture ... cool thoroughly on rack. With sharp knife cut into bars.
Cream butter and sugar; add ... nutmeg, cocoa and jam. Pour milk in bowl ... and take off the stove and start beating. Cover cake with the icing.
116. OATMEAL JAM BARS
Mix all ingredients except jam into crumb mixture. Pat 1/2 ... two kinds of bars, use two kinds of jam and spread each on half of crumb mixture.
117. KENTUCKY JAM CAKE
Cream butter and sugar until ... coffee. Stir in jam. Bake in 3 greased ... longer. Spread this mixture between layers and on top and sides of cake.
118. KENTUCKY JAM CAKE
In a large bowl, mix ... bottom of two (9x9-inch) cake pans with wax paper. Grease and flour sides. Bake at 350°F for 40 minutes. Makes 2 jam cakes.
119. OATMEAL JAM BARS
Blend thoroughly the oatmeal, flour, ... inch pan. Spread jam over the dough. Sprinkle remaining ... Cut into bars that will be firm when cold.
120. OLD FASHION JAM CAKE
Soak raisins in pineapple overnight. ... well blended. Add jam and buttermilk with the dry ... thick enough to spread over sides and top of cake.
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