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Results 11 - 20 of 119 for zucchini italian sausage
From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. ... bowl, combine the zucchini, mushrooms, tomatoes, onion and ... used with permission. ® Sausage
Pan-fry sausage until browned and crumbled. Add onion, zucchini and garlic; cook 5 minutes. ... zucchini is tender. Sprinkle with cheeses. Serves 6.
Cut sausage into 1-inch pieces and place ... Season with: Bring to a boil and simmer for 45 minutes. Serve with Mozzarella and/or Parmesan cheese.
Cook zucchini in a small amount of ... chop. Brown the sausage and drain. Combine bread crumbs, ... crumbs. Bake at 325 degrees for 45 minutes.
Bake pastry shell at 450 ... butter and saute zucchini 5 minutes. Remove zucchini and drain. Cook sausage in remaining butter. Drain and ... bottom of pastry shell.
Cook sausage and onion in a 3 ... simmer for 5 minutes or until the zucchini is tender. Sprinkle each serving with Parmesan cheese, if desired.
Cook zucchini in small amount of boiling ... minutes; chop. Brown sausage and drain off excess fat. ... 325 degree oven for 45 minutes. Serves 2.
Most of my ingredients were ... week ago. Cut zucchini lengthwise. Scoop out pulp and ... Note: Don't over-bake. You don't want the boats mushy!
Cook sausage, peppers and zucchini in butter until vegetables are ... Season to taste with salt and pepper. Server over rice or pasta. Serves 4.
In bowl, combine bread crumbs, ... slice enough unpeeled zucchini and peeled potatoes to fill ... chuck or cooked Italian sausage. Cover with crumb cheese ... Italian sausage in casserole.
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