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Results 11 - 20 of 137 for zucchini black beans
Mix together. Drain beans, mushrooms, artichokes (separated); drain ... in half). Slice zucchini with potato peeler; cut tomatoes. ... 4 hours or overnight.
In large pot over medium ... celery, cabbage and zucchini and continue to cook for ... escarole, tomatoes, white beans and beef broth. Simmer soup ... 12 to 16 servings.
In medium bowl, combine salsa, beans and zucchini. Spread 1/4 of the ... immediately. Nutrition Information: 266 calories, 9.2 g. fat, 7.4 g. fiber.
Preheat oven to 425 degrees. ... yellow squash and zucchini in half lengthwise; cut halves ... with 3 tablespoons beans. Top with 1/2 cup ... slices and sliced black olives.
Combine vegetables in a casserole dish. Stir in seasonings; sprinkle with cheese. Bake 30-40 minutes in a 375 degree F. oven.
Saute grated zucchini, celery and onion in ... 1 1/2 hours. Add olives, kidney beans and mushrooms. Simmer another 10 to 15 minutes. Serves 8.
17. VEGETARIAN CHILI
In a large pan, sauté zucchini, onions, peppers and garlic ... tomatoes, tomato sauce, beans and seasonings. Bring to a ... cheese. Yield: 16 servings.
Combine vegetables in a casserole dish. Stir in seasonings and sprinkle with cheese. Bake 30-40 minutes in a 375 degree oven. Yield: 6 ...
In a measuring cup, combine ... 8 minutes. Add beans, zucchini and squash, and steam for ... with salt and pepper and serve on lettuce leaves.
Two days ahead in a screw lid jar, combine: Refrigerate 24 hours, shaking occasionally. One day ahead, chop vegetables to fill a punch bowl ...
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