Results 11 - 20 of 79 for won ton

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1. Mix green scallions with ... to boil again. Serve won ton in hot soup in individual bowls. Garnish with shredded egg pancake and scallions.

Combine pork, water chestnuts, onion, ... 1. Place a won ton skin on the counter. Keep ... are cooked. Serve with your favorite dipping sauce.

Thaw out and drain the ... the stack of won ton wrappers with a damp cloth ... individual soup bowls. Pour hot broth over these. Add won tons.

1. In large pot bring ... to boil. Add won tons. Bring to boil again. ... into soup from strainer. Add sesame seed oil. Boil 1 minute. Serves 6.

Mix cream cheese and crab. ... middle of a won ton skin and fold up like ... together. Fry in hot oil on both sides. Serve hot. Makes 3 dozen.



Cut each won ton in 1/2 to make 2 ... salad or ice cream. Prep. time: 10 -15 minutes. Bake time: 5 - 6 minutes per pan. Calories per crisp: 27.

1 lb. ground pork 8 ... boil. Add filled won tons 1 at a time to ... are done to your liking. Add crushed pepper last and stir in. Serves 10-12.

Cut cheese into little squares ... middle of 1 won ton. Wrap won ton over ... Drain on paper towels and sprinkle with powdered sugar (if desired).

Mix cream cheese, crab meat ... in middle of won ton skin; moisten edges with cold ... wok, stirring until sauce is clear and slightly thickened.

Grind pork in food processor; ... into center of won ton wrapers; squeeze top of wrapers ... vegetables for soup or later use. Broth can be frozen.

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