| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 23 for whole wheat scones
11. SCONES
Mix all together. Bake for 20 to 40 minutes.
Preheat oven to 350. In a small bowl, whisk together oil, sugar, eggs, and set aside. In a large bowl, mix lemon and all dry ingredients. ...
Grease 8 in. round cake ... bowl mix flour, wheat germ, baking powder, salt and ... minutes, remove from pan. Serve warm or cool before serving.
14. OATMEAL SCONES
In large bowl, combine the flours; add baking soda, baking powder, salt and sugar. Cut butter into mixture until it resembles bread crumbs. ...
In a bowl, stir together ... of a 400 degree oven for 15-20 minutes or until lightly browned. Separate wedges before serving. Makes 18 scones.
Heat oven to 400 degrees. ... brown. Immediately remove scones from cookie sheet. In a ... mix orange butter ingredients and serve with scones.
Preheat oven to 375°F. Line ... Cut out more scones. Transfer scones to prepared ... minutes. Cool slightly on rack. Serve warm. Serving Size: 6
Preheat oven to 350 to 375 degrees. Cut butter into dry ingredients until fine and crumbly. Add wet ingredients and stir lightly. Add ...
19. BRAN SCONES
1. Soak the shreds of wheat bran cereal in the milk. ... slightly. Brush over scones. Sprinkle sugar, liberally, on ... them. Makes 12 scones.
20. ROSEMARY SCONES
Preheat the oven to 400 degrees. Grease and flour baking sheets. Sift dry ingredients (flours, salt, baking powder, baking soda). Cut ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables