Arrange fillets in single layer ... undiluted soup and sour cream. Blend well. Add 3/4 ... minutes or until fish flakes easily. Sprinkle on the ... serve immediately. 4 servings.
Preheat oven to 400 degrees. ... sauce, combine soup, sour cream, onion, horseradish, Tabasco and ... Spoon sauce over fish fillets, covering them completely. Top ... fork. Makes 4 servings.
Soak fish in mixture of 1/2 water and 1/2 white wine for 15-30 minutes. Use ... make sauce, combine sour cream and mayonnaise, finely minced onion, ... fish with lemon wedges.
Wipe pike fillets off with ... baking pan. Combine sour cream, butter, cheese, lemon pepper ... 30 minutes. Remove fish from oven and sprinkle with chopped parsley. Serves 5.
Wipe fish dry. Salt and pepper. Spread (brush on) sour cream on both sides. Then spread ... Make a medium white sauce. Add beaten egg. (First ... medium oven until bubbly.