Results 11 - 20 of 27 for whats good back salmon

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Combine: sour cream, mustard, dill, onion, garlic and lemon. Mix well. Brush fish with butter. Sauce can be used as a dipping sauce, poured ...

Drain salmon and remove bones and skin. Combine well with remaining ingredients and serve with your favorite crackers.

13. SALAD
Cook pasta according to directions. ... and bones from salmon. Break into chunks. Arrange ... pasta mixture on lettuce. Top with salmon. Serve.

Combine salmon, onion, egg and lemon ... 3), use a small can of salmon and cut other ingredients proportionately. You still need the egg to bind.

Beat eggs, then add all ingredients to the salmon, using all juices from ... be quite soft. Bake about 3/4 to 1 hour at 350 degrees. Serves 4.



Beat eggs, then add all ingredients to the salmon, using all juices from salmon. It will be quite soft. Bake about 3/4 to 1 hour at 350 degrees.

Cook the shallots or onions in the butter for 1-2 minutes over moderate heat until tender, but not browned. Add shellfish meat and stir ...

Blend all ingredients together until a nice smooth consistency. Spread on crackers or bread.

Combine gelatin and milk in small saucepan. Cook and stir over low heat until gelatin is dissolved. Place remaining ingredients in food ...

Variety, try a little dill or chopped onions. Mix together; shape into ball or pack in small container. Roll or sprinkle with crushed ...

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