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Results 11 - 20 of 67 for water vinaigrette
Process all ingredients in blender for 30 seconds or shake vigorously. Refrigerate until ready to serve over fresh salad greens.
Combine the vinegar and salt and mix until salt is thoroughly dissolved. Add all other ingredients and mix well. Refrigerate in a tightly ...
In a screw top jar combine all ingredients. Cover and shake well then chill. Shake again just before serving. Makes about 1 1/4 cups or 20 ...
This salad is best if prepared the day before. Be sure to coat rice with dressing. Feel free to substitute low calorie vinaigrette.
Combine all ingredients. Shake and chill.
In large mixing bowl, combine cucumbers and salted ice water; let stand for 30 ... lightly. Cover, chill several hours, stirring occasionally.
For a festive party dish ... 4 quarts boiling water until very al dente. Drain ... cup Parmesan and capers. Serves 10-12 as salad or side dish.
Combine all ingredients in blender. Blend one minute. Use over any fruit salad.
Shake together until well blended. Makes 1 cup. Calories per tablespoon: 20.
In a jar that has a lid, sprinkle in herbs to the amount you choose and then the liquids. Shake well and chill.
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