Shred the cabbage and carrots, ... Boil together the vinegar, sugar, salt, and spices, ... Pour over the slaw and allow it to set ... a hot dog relish.
Shred the cabbage and carrots, ... Boil together the vinegar, sugar, salt, and spices, ... Pour over the slaw and allow it to set ... a hot dog relish.
Remove outer leaves of cabbage, ... to combine. Sprinkle vinegar over mixture and toss again ... to mix. Turn slaw into covered storage container and ... six hours before serving.