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Results 11 - 20 of 63 for vermouth sauce
Melt butter with garlic in small saucepan over medium heat; do not let butter brown. In a separate bowl mix clam juice, flour and parsley, ...
Melt butter in 8 inch enameled or non-stick skillet, stir in shallots, scallions or onions. Cook for a moment. Then stir in crab, sprinkle ...
Bake halibut at 350 degrees ... for 1 minute; add brandy and vermouth, reduce by half; add cream, reduce by half. Season with salt and pepper.
Soak scallops in milk for ... the broth and vermouth, stirring constantly. Raise heat ... or patty shell. Garnish with lemon wedges and parsley.
Serves 2 Preheat oven to ... mixture, scallions and vermouth. Bake until opaque and ... Equals: 4 proteins, 1 1/4 vegetables, 1 fat, 30 optional cal.
Drain broth from clams and ... Add clam broth, Vermouth, parsley, pepper and lemon. ... drained linguini. Top with grated Parmesan cheese. Serve 4.
In 2 quart saucepan, slowly ... mix liquid with Vermouth. Pour this mixture into ... and spices. Let sauce come to a slow boil; ... over hot spaghetti or linguini
Saute the onions in low ... Add pepper and garlic to taste. Add mushrooms and vermouth. Saute all gently. Great with steak and baked potatoes.
19. SPAGHETTI SAUCE
In large saucepan, cook onions, ... sausage and ground beef. Drain and add to sauce. Add cheese. Add vermouth and sugar. Cook approximately 2 hours.
Mix all ingredients together with whisk. Heat in microwave, and listen to them rave. Quick and easy.
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