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Results 11 - 20 of 25 for velveeta cheese mayo dips
11. HOT CRAB DIP
Combine crab meat, mayonnaise, cheese and onions in a double ... cheese melts, stirring constantly. Serve warm with crusty French bread cubes.
Melt cheese in double boiler; remove from heat. Add horseradish and mayonnaise and Tabasco sauce. Mix well. Store in refrigerator. Can be frozen.
13. CHEESE DIP
Combine all ingredients and blend together. Store in refrigerator. If you like the taste of dill, you may add some chopped dill pickles, or ...
14. CHEESE DIP
Melt wine and cheese together over low heat. Remove ... batch. It can be canned in small jars. Also it keeps quite awhile in the refrigerator.
15. DIP FOR FRITOS
Mix all ingredients. Serve warm over candle with Fritos.
16. HOT CHEESE DIP
Heat and serve with corn chips.
Cut slice from top of ... of baking. Combine Velveeta cheese spread, shrimp, eggs, celery, mayonnaise ... vegetable dippers. Makes 6 to 8 servings.
18. CHEESE DIP
Hollow out center of bread ... together mayonnaise, diced cheese, diced onion and garlic ... additional 30 to 40 minutes, or until cheese is melted.
19. RIP AND DIP
Scoop out center of bread, ... for dipping. Melt cheese and mayonnaise in double boiler. ... with bread dippers. The best part is eating the bowl!
20. HOT CRAB DIP
Pick crab meat. Mix with remaining ingredients. Cover and bake at 350 degrees for 30 minutes. Serve with crackers. May be served at room ...
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