Results 11 - 14 of 14 for velveeta beer cheese soup

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Melt butter; cook onion until ... and bubbles. Add cheese; stir to melt. Add beer. Float toast rounds, garnished ... atop. Makes 6 to 8 servings.

In a heavy pan melt ... and thick. Add cheese and mix until all is melted and soup is smooth. Add beer and Worcestershire sauce. Mix in ... piping hot with popcorn.

Saute green onion in butter. Remove from heat and add flour. Stir to remove lumps. Return to heat and add remaining ingredients. Simmer for ...

Saute vegetables in butter until ... and stir in cheeses. Add beer and seasonings except salt. Simmer ... and top with croutons. Serves 8 to 10.

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