Results 11 - 20 of 39 for vegetable omelet

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You can make this omelet as I do, from whatever ... be in the vegetable section of your refrigerator: carrots, ... that is already on the plate.

Preheat oven to 375°F. Spray ... that. Dice your vegetables and meat. Place 1 tablespoon ... them thaw in the refrigerator. Makes 12 muffins.

Place butter and oil in skillet, add onion, pepper and linquica. Saute over high heat for several minutes until lightly browned. Add ...

Scramble eggs slightly, add spinach and cheese. Place under broiler until hot and bubbly. Serve with biscuits and fruit and milk.

Combine eggs, cream, Parmesan cheese, ... heated, buttered, folding omelet pans. Cover with foil and ... Jack cheese and vegetables if desired. Close the pan and finish cooking. Serves 2.



Steam onion in 2 tablespoons ... and seafood. Roll omelet and cook until done. Nutritional ... may be exchanged for 3 meats. Yield 2 servings.

Heat oils in a large ... with plate. Flip omelet into plate, then slide omelet ... your fingers and is traditionally served at room temperature.

Heat 1/4 cup oil in ... Add egg. When it's almost done, flip onto a plate. Add 1 tablespoon oil to pan, slide omelet back in and cook until done.

Heat 2 tablespoons vegetable oil in a large skillet. ... approximately 15 minutes or until firm. (Egg beaters may be substituted for cholesterol watchers.)

Brown and crumble sausage in oil. Add potatoes and cook, stirring often, about 5 minutes until hot and browned. Beat eggs, Worcestershire ...

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