Grease and flour 3 (8 ... milk, oil and vanilla; beat at medium speed ... Frost with chocolate mousse. Chill large mixing bowl ... be covered and refrigerated.
As luscious as a classic ... texture of a mousse. It is very creamy ... and cool. Cover cake and refrigerate until chilled, at ... top just before serving.
For crust: preheat oven to ... on rack. For mousse: bring 1/2 cup whipping ... cacao liqueur and vanilla extract. Cool white chocolate mixture ... prepared crust. Cover cake tightly and freeze until firm, ... raspberries, pressing to adhere.
In large mixer bowl, combine ... milk, oil, and vanilla. Beat in medium speed ... RECIPE of chocolate mousse (below). Fill and frost layers ... and refrigerate remaining cake. Makes 10-12 servings. To ... beat until well blended.
Preheat oven to 350 degrees. ... flour 10" round cake pan and 10" piece of ... softly. Whip in vanilla. Beat up chocolate with ... won't believe it's homemade.
Ingredients: 9 (coffee .. cream .. extract .. rum .. sugar .. temperature ...)
In a large bowl whisk ... stir in the vanilla. Lay a piece of ... the dark chocolate mousse into a lightly oiled 9 ... and chill the cake, covered loosely with parchment ... cake to a platter.
Sift before measuring. Sift before measuring. Make cake: In large electric mixer ... in oil, yolks, vanilla and cocoa. With wooden spoon, ... until serving. Serves 12.