Results 11 - 20 of 69 for three-way chili

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In a Dutch oven cook ... water, tomato paste, chili powder, mustard, basil, oregano, cumin ... Parmesan cheese and fresh green chili pepper. Serves 6.

Brown meat; add tomato sauce and 2 cans of water. Add all dry ingredients except the mesa flour. Simmer covered for 1 hour. Mix mesa flour ...

In large pot brown hamburger ... grated cheese and oyster crackers. For the real daring you can add 2 tablespoons chili seeds during second warming.

Cut up bacon into 1" squares, fry and drain. Brown beef and onion in a little of the bacon grease. Pour all ingredients into a 2 1/2 quart ...

Tie in bag: 3 red ... on package. For chili three way, cover individual portion of ... chili four or five way, add onion and-or beans as preferred.



Cook onion in oil in large saucepan or Dutch oven until onion is tender but not brown. Add remaining ingredients; bring to a boil. Reduce ...

Cook onion in oil in large saucepan or Dutch oven until tender but not brown. Add remaining ingredients except garnishes; bring to boil. ...

Combine tomatoes, gravy and chili powder in 3 quart saucepan. ... occasionally. Serve with desired toppings. Makes 6 servings, about 6 1/2 cups.

Put all ingredients in 10" skillet and cook until done.

Heat oil in large Dutch oven. Add beef, onion and garlic, cook over high heat, stirring to break up large pieces until beef looses color. ...

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