Results 11 - 20 of 40 for thawed frozen peaches

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In large bowl, beat cheese ... milk, the pureed peaches, ReaLemon lemon juice, extract ... minutes before serving. Garnish with additional peaches.

1. Blend crushed pineapple (including syrup) into the softened cream cheese. Stir in the carbonated beverage. Mix fruit into the cream ...

Heat peach and pineapple juices and sugar ... and freeze in paper muffin cups. Can put in salad molds. Thaw 30 minutes before serving. 2 dozen.

In large mixer bowl, beat ... milk, then pureed peaches, lemon juice and food ... Garnish with additional peach slices. Return ungarnished leftovers to freezer.

Sprinkle 1/2 cup crumbs in ... 4 hours. Serves 16. Tip: If mixture freezes firm, allow to thaw at room temperature 1 1/2 hours before serving.



I use peaches and pears canned in juice, ... until firm, about 4 hours or overnight. Unmold and slice. Garnish, if desired. Yield: 9 servings.

Drain and chop fruits. Dissolve gelatin in boiling water. Add concentrate and stir until melted. Chill until slightly thickened. Blend in ...

Make syrup of water and sugar. Add together all ingredients except 7-Up. Freeze in container as much as you will use. Take out of freezer ...

Cream cheese with a little milk if needed. Blend in Cool Whip and other ingredients. Pour into pan and freeze. Can also freeze in muffin ...

Drain and chop fruits. Dissolve ... hours. Cut into squares. Makes 16-24 servings. NOTE: Orange gelatin and frozen orange juice can be substituted.

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