| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 22 for tender steak bites
In skillet over medium heat, ... oil, cook round steak until well browned on both ... until vegetables are tender, stirring occasionally. Stir in ... tender. Baste with sauce.
12. HOT MEXICAN STEW
Saute onion in oil in a large skillet until tender. Add steak, cook over medium heat, ... until steak and potatoes are tender, stirring often.
Remove excess fat from steak and discard. Cut meat into bite size pieces. Place meat and ... until onions are tender. Add 2 quarts water. ... heat thoroughly before serving.
1. Brown steak in butter, salt, pepper, garlic ... until meat is tender. 4. Add green pepper ... onions are tender. Serve over rice or noodles.
Take onions and garlic. Put ... meat is cooked tender. Cook meat in alot ... onions are done. Serve with slices of French Italian bread to dip.
Brown steak in oil in large skillet ... onions. Cook until tender. Add water, salt and ... Bake additional 15 minutes or until steak is tender.
17. BEEF BURGUNDY
Heat oil in heavy Dutch ... drippings; saute until tender. Remove and set aside. ... until thoroughly heated. Serve over rice. Yield: 6-8 servings.
18. STEAK SOUP
Roll beef in flour and ... or just until tender. Remove bay leaf. Meanwhile, ... and bake 20 minutes longer, or just until potatoes are tender.
19. SKILLET SUPPER
Melt shortening in large skillet. ... until onion is tender. Add water and reserved ... Just before serving fold in pineapple chunks. Serves 6.
20. PEPPER STEAK
Brown meat in shortening, remove. ... cook only until tender. Ten minutes before serving, ... tomatoes. Cook until crisply tender. Serve on hot rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables