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tapioca pearl
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tapioca pearl
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11.
WINTER KIELBASA STEW
Combine all ingredients into slow cooker and cook on high for four hours or on low for six hours. Five to seven servings. Serve with corn ...
Ingredients: 18 (basil .. mustard .. onion .. pearls .. pieces .. sauce ...)
12.
GOOD OL' APPLE PIE
Preheat oven to 350°F. Grind granola in food processor or blender until fine. Add remaining crust ingredients and process until well ...
Ingredients: 15 (cinnamon .. flour .. granola .. juice .. nutmeg ...)
13.
UNIQUE HALWA (HALVAH)
Soak Sabudana in a pot for a minimum 8 hours. Combine maida (white flour) and corn flour. Soak in a pot for a minimum of 8 hours. Melt ghee ...
Ingredients: 7 (essence .. flour .. sugar ...)
14.
OLD FASHIONED TAPIOCA PUDDING
Soak
tapioca
in water for 30 minutes ... served warm or refrigerate before serving. Adapted from the Bob's Red Mill Small
Pearl Tapioca
package.
Ingredients: 7 (extract .. milk .. salt .. tapioca ...)
15.
MOM'S NO-PEEK OVEN BAKED STEW
Heat oven to 275°F. Cover ... salt, pepper and
tapioca pearls
. Sprinkle mix on vegetables. ... (275°F) oven for 4 hours. Do not peek before then!
Ingredients: 10 (beef .. pearls .. pieces .. salt .. sugar ...)
16.
DATE - TAPIOCA PUDDING
Soak overnight (at least 8 hours) the
tapioca
in water, salt added. In ... Bake 1 1/2 hours in moderate oven. Chill. Serve with whipped cream.
Ingredients: 6 (dates .. nuts .. salt .. sugar .. tapioca ...)
17.
DATE PUDDING
Cover
tapioca
with cold water and soak ... whipped cream. This will keep in the refrigerator without whipped cream added for 1 week. Serves 12.
Ingredients: 5 (dates .. pecans .. sugar .. tapioca ...)
18.
APPLE TAPIOCA
Soak
tapioca
according to box and then ... butter. Pour hot
tapioca
over all. Bake 1/2 hour at 350°F or until apples are done. Serving Size: 6
Ingredients: 7 (cinnamon .. nutmeg .. sugar .. tapioca ...)
19.
DATE TAPIOCA PUDDING
Soak
tapioca
and water overnight. Add sugars, dates, nutmeats, salt and vanilla. Bake 30 minutes at 350 degrees. Serve with whipped cream.
Ingredients: 8 (dates .. nutmeats .. salt .. sugar .. tapioca .. vanilla ...)
20.
HOLIDAY FRUIT SOUP
Place fruit,
tapioca
and 4 cups water in ... additional water, if necessary. Serve warm or cold with a dash of cinnamon. Makes 8 to 10 servings.
Ingredients: 6 (cinnamon .. fruit .. sugar .. tapioca ...)
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