Saute onion in butter until ... drained corn, and chili powder. Simmer for 5 minutes. Pour into 2-quart casserole dish. Stir in 1 cup of the Cheddar cheese. Remove tamales from can, remove the husks ... oven for 20 minutes.
Unwrap tamales, cut in half lengthwise. Line a 1-1/2 quart casserole with 1/2 of the tamales, chili, onions, chips and cheese. ... 25 minutes. 4 servings.
Layer tamales, cooked hamburger, small chunks butter, and cheese in casserole. Cover with layer of chili, then creamed corn and ... minutes at 350 degrees.
Brown meat with dry ingredients. ... dish, meat, corn, chili, cut up tamales and water. Stir. Bake for ... into squares. Pour casserole over this. Delicious!
In a large casserole dish, break up 2/3 package ... the wrapper from tamales and arrange in casserole dish ... Cover tamales with chili. Layer 1 cup cheddar ... 45 to 50 minutes.
Ingredients: 5 (broth .. chili .. chips .. tamales ...)