| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 2,220 for sweet pickled onions
In a large pot, cover ... chopped bell peppers, sweet onion, and green pickled peppers to the bowl with ... to 3 days. Makes about 8 servings.
Slice onions and garlic. Dice 1 chili ... (If sauce doesn't fill the jar, top off with white vinegar until it is about 1/4 inch from the top). .
13. ESCABECHE
Though of Spanish origin, this ... Add the sliced onion and the remaining seasoning in ... place to marinate. This will keep for several days.
14. MUSTARD PICKLES
Combine water and salt to make a brine. Wash and cut vegetables into bite-sized pieces and soak overnight in brine in a ceramic, plastic or ...
In a medium size bowl, ... potatoes, eggs, celery, onion, diced pickle and chopped ... into 1 inch cubes. Proceed as above with remaining recipe.
16. ONE PENNY PICKLE
Combine all together and cook for 20 minutes. Ladle into hot jars, leaving 1/2 inch head-space. Adjust lids and process in a boiling water ...
Wash and thinly slice unpeeled ... 4 quarts. Slice onions and chop garlic cloves. Slice ... lids. Process in a boiling water bath for 10 minutes.
Combine salad dressing, mustard, celery ... mix well. Add potatoes, eggs, onion, celery, and pickle; mix lightly. Refrigerate. Makes 6 servings.
Peel and rinse the potatoes, dice, and boil them until they are fairly tender. Rinse off the hot water and add the first four ingredients. ...
Begin with hard boiling 4 ... platter and cover. Sauté onion and celery in butter add ... a simmer; cook until tender but not mushy. - Stewart
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables