Results 11 - 17 of 17 for summer cold cuts etc

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This is another one of ... less. Refresh with cold water. Drain well and dry ... Drizzle remaining sauce over potatoes and green beans. Serves 8.

Blanch peas about 2 minutes (do NOT overcook). Rinse in cold water. Drain. Blanch snow peas ... cold water. Drain. Cut snow peas into julienne strips. ... Serves 6 to 8.

Preparation time: 15 to 20 ... in a bowl. Cut in butter and shortening until ... lightly browned, 30 to 35 minutes longer. Let cool on a wire rack.

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, remove ... butter (eliminate paramont crystals).

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, remove ... butter (eliminate paramont crystals).

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, remove ... butter (eliminate paramont crystals).

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, remove ... butter (eliminate paramont crystals).

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