Results 11 - 20 of 659 for sugar flour butter shortbread

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Just like Entenmann's! Adjust rack ... fit; set aside. Shortbread Base: In large mixer bowl, combine flour, sugar, butter, egg yolk and vanilla ... a week or more).

Mix ingredients. Roll dough into balls and flatten. With spoon indent center and fill with small amount of jam or just top with sprinkles. ...

Traditionally shortbread is baked in round pie ... usually find rice flour in the health food section. Use only real butter in this recipe - no ... Sprinkle some granulated sugar on top after baking.

Using a heavy-duty mixer, beat butter on medium speed until light ... for 20-22 minutes or until cookie is set but not brown. Yield: 16-18 dozen.

In a separate bowl whisk the flour with the salt. Set aside. ... hand mixer), beat butter until smooth and creamy (about 1 minute). Add confectioners' sugar and beat until smooth (about ... Makes about 20 shortbread cookies.



In the bowl of an ... attachment, cream the butter for 1 minute. With the ... low, add the flour and combine until the mixture ... paper; remove the shortbread dough from the refrigerator. To ... serve at room temperature.

These are really good. Place hard butter on a breadboard; add sugar on top and then flour. Knead the butter, sugar ... secret of good shortbread is to start with butter ... top just before baking.

In a mixing bowl, beat together butter, light brown sugar, vanilla and salt until light and fluffy. Stir in flour and nuts, just enough to ... 15 to 20 minutes.

In a mixing bowl, cream butter and sugar; gradually add flour. Divide dough in half. ... browned. Remove to wire racks to cool. Makes about 2 dozen.

Blend sugar with butter by hand; add flour gradually and work in until ... Secret of good shortbread cookies is in hand blending. ... wire rack to cool.

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