Substitute for Evaporated Milk - Recipes - Page 2

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Results 11 - 20 of 216 for substitute for evaporated milk

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11. DIABETIC GERMAN CHOCOLATE CAKE

Melt chocolate in boiling water. Cool. Cream butter, sugar substitute and fructose until fluffy. Add ... preheated 350°F oven for 25-30 minutes or until a ... and pour over cake.

12. VERNA'S BEST FUDGE

Cook over medium heat. Once ... continue to boil for 12 minutes, STIRRING CONSTANTLY. Remove ... enough, then you didn't cook it the full time.

13. APRICOT-BLUEBERRY WHOLE-GRAIN FRENCH TOAST

Wake up with this great ... your pantry shelf. For the Apricot-Blueberry Topping: Drain apricots ... Toast: Whisk eggs, milk, sugar and vanilla in ... Iron 15%DV *Daily Value e

14. APRICOT-BLUEBERRY WHOLE-GRAIN FRENCH TOAST

Wake up with this great ... heat and simmer for 4 to 6 minutes or ... aside. Whisk eggs, milk, sugar and vanilla in ... Iron 15%DV *Daily Value e

15. OAT BRAN MUFFINS

Preheat oven to 400°F. Grind ... wet ingredients. Mix milk, egg, maple syrup and ... full. Bake at 400°F for 25 to 30 minutes. Makes 12 muffins.

16. LOW FAT EGGNOG

Combine all ingredients except nutmeg. Sprinkle lightly with nutmeg and serve. Serving size: 2/3 cup for 12 servings.

17. PUMPKIN PIE CAKE

Mix the first 5 things ... Pour melted butter over then sprinkle pecans over. Bake at 350°F for 1 hour. Serve with Cool Whip, hot or cold.

18. 7 LAYER JELLO

Allow 1 day preparation time for this dessert. 1ST BOX AND ... 1/2 cup cold evaporated milk. Pour on top of ... boiling water and 1/2 cup cold water.

19. TURKEY QUICHE

If using stuffing mix, prepare ... 400 degree oven for 10 minutes. Meanwhile, combine meat ... beat together eggs, milk, and 1/8 teaspoon pepper. ... desired. Makes 6 servings.

20. DIABETIC ICE CREAM

Whip topping as directed on ... ingredients and mix well. Pour into 1 1/2 gallon or gallon ice cream freezer. You may add 1 1/2% milk to the fill line.

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