Heat oven to 375°F. Scatter artichoke hearts and pearl onions over ... roasting pan. Arrange chicken in single layer in pan. ... serve with pan juices.
In a small skillet, cook ... combine garlic mix, frozen artichoke hearts, red sweet pepper, broth, ... black pepper. Add chicken, spoon some of the ... hours. Serve with rice.
Preheat oven at 350 degrees. Dust chicken pieces with flour and fry ... one hour. Add artichoke hearts and drained olives. Continue cooking 20-30 minutes until tender.