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leek pork
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leek pork
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1.
POTATO SOUP
Slice the meat into 1/4-inch ... and chop the
leeks
, discarding the top few ... chopped chives and/or scallions, and optional cheese, if desired.
Ingredients: 13 (cream .. milk .. pork .. potatoes ...)
2.
NEW ENGLAND CLAM CHOWDER
This old-fashioned authentic Cape Cod ... slice the salt
pork
(pancetta can be substituted) into ... green onions or
leeks
. Simmer for 15 minutes. ... be the main ingredient!
Ingredients: 20 (cream .. flour .. garlic .. leaves .. milk .. oil ...)
3.
BRAISED PORK & LEEK SOUP
Trim excess fat from
pork
. Cut into 1/2-inch pieces. ... to clear Add
leeks
, chopped into 1/2-inch pieces ... bread and garlic butter. . Mosley
Ingredients: 11 (bouillon .. carrots .. garlic .. mushrooms .. oil ...)
4.
OXTAIL SOUP
In a stockpot or heavy ... pieces, a chopped
leek
if you have one, a ... tablespoon of catsup or a fresh tomato during the final hour of cooking.
Ingredients: 12 (bones .. carrots .. garlic .. leaves .. leek .. oil ...)
5.
STSCHI (RUSSIAN)
Wash and remove core from ... 2 onions, 2
leeks
, and a parsnip in ... before serving. Traditionally served accompanied by small buckwheat cakes.
Ingredients: 10 (cabbage .. cream .. cubes .. flour ...)
6.
PORK LOIN WITH LEEKS & WHITE WINE
Rub
pork
loin with garlic powder, salt ... one hour. Sprinkle
leeks
and shallots around roast. Continue ... roasted potatoes. Makes six servings.
Ingredients: 8 (mustard .. vermouth ...)
7.
PORK, LEEKS, AND BAMBOO SHOOTS
Marinate
pork
in mixture of cornstarch, salt, ... minute. Add bamboo shoots and
leeks
and saute 1 1/2 minutes. Add water and heat through. Serves 3.
Ingredients: 9 (cornstarch .. lengths .. oil .. salt .. sauce .. sherry ...)
8.
CREAM OF LEEK SOUP (COUNTRY STYLE)
Saute the chopped bacon in ... onion, celery and
leeks
and saute 5 minutes. Pour ... and add to soup. Serve sprinkled with finely chopped chives.
Ingredients: 11 (chives .. cream .. nutmeg .. salt ...)
9.
ROASTED PHEASANT
Thoroughly clean the bird. I ... hot add: onions,
leeks
and fry until golden brown. ... to cool for about 5 minutes. Cut and serve. Serves 2.
Ingredients: 15 (apple .. chestnuts .. cranberries .. cubes .. juice ...)
10.
ORIENTAL SOUP
Heat broth and soy sauce. Prepare vegetables and set aside until 5 minutes before serving. In skillet, stir fry meat and add to broth. When ...
Ingredients: 9 (broth .. onions .. pork .. sauce .. wedges ...)
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