Results 11 - 20 of 52 for stuffing sausage apple celery

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In large pan, saute sausage, onion and celery. Break up with fork. Add stuffing mix, liquid and eggs. Blend ... Stuffs a 14 to 16 pound turkey.

Cook sausage until lightly pink; drain well. ... and coriander. Spoon stuffing mixture lengthwise over 1 piece ... grapes. Yield 10-12 servings.

Crumble sausage and cook until no longer pink. Add onions and celery to sausage and cook until ... else. Add enough apple cider to moisten. This makes enough stuffing for a 20 to 25 pound turkey.

Season roast and place in ... 2 hours. Sauté celery and onion in butter about ... and cool. Combine sausage, lemon coated apple, celery, onion, pineapple and ... to blend. Add stuffing and toss. Slowly add chicken ... roast. Makes 12 servings.

Cook sausage until slightly pink. Drain. Add stuffing, apples, water, celery, raisins, onion, 1/2 teaspoon ... tomatoes. Yield: 10-12 servings.



Brush meat with juice of ... only with some stuffing. Place in preheated oven ... minutes. Cook onion, apple, celery until just tender. Add sausage meat, cook 3 minutes. Place ... extra sauce on side.

Cook water, sugar and cranberries ... drain juice. Cook sausage until brown and crumbly. Break ... in cranberries. Put stuffing into both cavities of the ... Stir in cranberries, celery, eggs, and chicken broth. ... with butter and bake.

Prepare the stuffing. Remove giblets and neck ... medium heat, cook sausage meat until browned, breaking apart ... medium heat, cook apples, onion and celery until celery is tender, about ... Stir until well mixed.

Mix the stuffing mix, cooked sausage, chopped onion, celery, eggs, and cranberry sauce. Add apple juice little at a time ... minutes at 350 degrees.

In large skillet fry sausage and bacon until crispy brown. ... and add onions, celery, mushrooms, apples, parsley and seasonings. Saute, ... hour at 350 degrees.

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