Results 11 - 20 of 224 for stuffed steak

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Make your favorite stuffing. Spread on steak. Roll up. Place in casserole. Pour soup on top. Bake 1 hour at 350 degrees.

About 2 hours before dinner. ... unscored side of steak. Roll up lengthwise enclosing ... Remove string. Serve meat sliced 1" thick. Pass the gravy.

Mix all marinade ingredients together. Marinate steak for at least 2 hours ... Cover the pan and bake in the oven for about 1 hour at 350 degrees.

Combine bread stuffing with mushrooms ... Spread over flank steak; roll up like jelly ... and stir until dissolved. Serve over meat. Serves 4.

In 2 quart saucepan over ... on each cubed steak, leaving a 1/2 inch ... stirring and turning meat occasionally. Remove toothpicks. Makes 4 servings.



1. Pound flank steak well, season with salt and ... simmer for 4 to 5 minutes or until fork tender. Let stand covered for 5 minutes before serving.

In 2 quart saucepan over ... on each cubed steak, leaving about 1/2 inch ... meat occasionally. Remove toothpicks. Serve gravy over meat rolls.

Combine stuffing mix, water and ... Spoon stuffing on steak, leaving 1 inch border. ... rotating dish half way through cooking. Let stand 5 minutes.

Preheat oven to 350 degrees. ... top of the steak to within 1 inch of ... basting occasionally. Serve with noodles. Garnish with parsley. 6 servings.

Score flank steak with knife so squares show ... of steak lengthwise. Pin edges together with toothpicks. Broil steak until done to your liking.

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