Results 11 - 20 of 28 for strawberry filled bars

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Peel and slice bananas. Place in an 8x8 inch square baking dish. Mix pie filling, lemon juice and vanilla. Spoon over bananas. Microwave, ...

Other flavors such as peach ... well browned, 35-40 minutes. Cut into bars, about 1 x 2 inches while still warm. Sift lightly with powdered sugar.

Grease a 15 x 10 ... boil, stirring well. Boil 2 minutes, stirring constantly. Spread on warm bars. Cool completely. Cut into 1 x 2 inch bars.

Mix rhubarb, sugar, cornstarch and water. Cook until thick. (This takes a while.) Cool and add vanilla. Mix flour, oatmeal, shortening, ...

Heat oven to 350 degrees. ... Spread cherry or strawberry pie filling over cheese layer. ... longer. Cool. Refrigerate several hours. Cut into bars.



Cook until thick. Cool. Mix together until crumbly. Put half into a 9 x 13 inch pan. Press down. Spread cooled rhubarb over crust and ...

Heat oven to 425. Measure and set aside 1/2 cup cooking dough. Pat remainder dough into a 13x9 baking pan. Spoon blueberry filling over ...

Stir together and spread in a greased 10"x15" pan. Bake at 350 degrees for 20 to 25 minutes. Frost with Cream Cheese Frosting when cool. ...

Cream butter and sugar. Add eggs, one at a time, beating well. Add flour and vanilla. Beat until smooth. Spread batter in a greased cookie ...

Heat oven to 350. In mixing bowl combine flour, oats, brown sugar, baking soda. Cut butter into mixture until it resembles coarse crumbs. ...

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