Stir Fry Spices - Recipes - Page 2

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Results 11 - 20 of 30 for stir fry spices

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11. STIR-FRIED BEEF AND VEGETABLES

Put frozen vegetables in a ... a small bowl stir together water, teriyaki sauce, cornstarch, five-spice powder and garlic. Set aside. ... to hot skillet. Stir-fry over high heat for 4 ... sod, 403 mg. pot.

12. STIR FRY VEGETABLES

Cut tofu into small chunks ... soy sauce and spice powder. Chop onion, garlic, celery, ... chunks, if desired. Serve over brown rice. Serves 4.

13. STIR-FRY ITALIAN

SPICES: Pepper, garlic powder, basil, ... steps as Basic Stir Fry, except delete cornstarch and ... chicken, turkey, seafood, if you prefer meat.

14. FAST CHICKEN AND VEGETABLE STIR FRY

Cut chicken into small pieces. ... and cauliflower and stir fry until tender to taste. Add Cheddar cheese soup and mix thoroughly. Simmer until hot.

15. CHICKEN STIR FRY

Cut chicken in 1 inch ... Heat wok or fry pan to about 300 to ... cooked through. Add spices. Cook about 2 minutes ... until hot. Serve over rice.

16. CHICKEN SNOW WHITE STIR FRY

Cut into strips 1/2" x ... 3/4 teaspoon 5 spice powder together. Dip chicken in ... the grocery store under Chinese foods or Chinese seasonings.

17. STIR FRIED BEEF AND SPINACH

Cut beef in thin bite-size ... soy sauce and spices; let stand at room ... heat. Add oil. Stir fry ginger root 30 seconds. Add ... at once. 6 servings.

18. PORK CASHEW STIR FRY

Slice pork thinly into bite ... sauce and five spice powder; let stand 15 minutes ... into corn starch. Stir in the 1/4 cup soy ... cooking oil. Stir fry ginger root in hot oil ... minute. Serve at once.

19. CHICKEN STIR FRY

Slice the chicken breasts into ... "touch" of Five Spice Powder if desired. Lift the ... slotted spoon and stir fry until done. Set aside. Heat ... really well with this.

20. STIR FRY

Combination - your choice, about 4 cups bite-size pieces, sauteed in olive oil until tender, don't over cook. Set aside. Brown 2-3 cups ...

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