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Results 11 - 20 of 50 for stiff chicken
Cook chicken with above ingredients until tender. ... thickening with flour and water and add to broth and cook until it is the desired consistency.
Mix cornbread and biscuits in a large bowl. Melt butter and lightly saute onion and celery in it. Add to crumb mixture. Add remaining ...
Combine all ingredients and serve. Serves 6-8. This recipe has not been verified as official.
14. CHICKEN POT PIE
Cook 1 large chicken fully. Then remove from bones. ... square pieces. Then drop into broth (boiling). Then cook about 1/2 hour or until done.
Sprinkle chicken with salt and pepper. Roll ... 1/3 cup rice on chicken. Roll like jelly roll, seam side down. Bake at 375 degrees for 1 hour.
Combine all ingredients for filling ... but I prefer chicken broth made by simmering a ... bring broth to a rolling boil before adding tortellinis.
17. FATTIGMAN
Beat sugar into egg yolks. ... 3-5 minutes. Add pineapple chunks. Stir into cooked mixture. Serve with stir fry chicken or pork, along with rice.
18. CHICKEN POT PIE
Cut chicken in pieces. Cover with water ... approximately 20 minutes until pastry is tender. Chicken can be added to pie or used for other dishes.
19. HE-MAN CASSEROLE
1. Saute onion, green pepper and celery in butter in a saucepan. Stir in flour and pepper. Gradually add broth and milk, stirring until ...
Combine first 9 ingredients together. Fold the egg whites into this mixture. Pour into greased 8 x 8 pan. Bake at 350 degrees for 30 to 40 ...
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