Results 11 - 20 of 134 for stewed appls

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Blend together sugar, flour, cinnamon and salt. Coat apples in mixture. Bake at 425 degrees 10 minutes or microwave at 80%.

Place the apples in saucepan with cranberries, sugar, water, salt, cinnamon, ginger, allspice and cloves. Cover and bring to boiling point. ...

Place apples in a 13 x 9 x 2 inch baking pan. In a small mixing bowl, stir together sugar, cinnamon and nutmeg. Stir the sugar mixture into ...

Shake 3 pounds stewing beef in the above mixture and brown in 4 1/2 tablespoons oil. Add: Boil and simmer 2 hours until meat is tender. Add ...

Core, pare and cut apples into 1/8. Place in saucepan with water over medium heat. Sprinkle with honey, cinnamon and nutmeg. Add butter and ...



Peel and slice apples. Cook apples until tender in juice concentrate. Remove apples from juice. Add cornstarch/water mixture and stir to ...

Sprinkle generously with cinnamon and bring to a boil. Reduce heat and simmer until tender.

Cut potatoes in 1/4" slices, put in heavy skillet and add 1 cup milk. Bring to boil, cover and simmer until almost tender. Add apples, stir ...

Melt butter in heavy large skillet over medium heat. Add cabbage, apples and caraway. Season with salt and pepper. Cook until cabbage is ...

Trim the chops of excess fat and cut the fat in thin strips. Peel, core and slice the apples. Slice onions thinly. In a wide casserole, put ...

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