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Results 11 - 20 of 32 for stew sandwich
Cook chicken and remove from bones. Cut into pieces. Heat broth to boiling, add toast. Reduce heat to low. Beat eggs and stir slowly into ...
Brown meat on all sides in 8 quart pot. Remove from pot, add green pepper, garlic, onion and celery. Cook until onions are limp. Add ...
Heat oil in skillet. Brown ... Add all ingredients and mix well. Add beef and simmer 1 1/2 hours or until meat is tender. Serve on sandwich buns.
Cook chicken. Remove meat and cut up in small pieces. Add remaining ingredients, put in greased casserole dish. Bake 1 hour at 350 degrees. ...
In a large skillet, cook ground beef and chopped onion until meat is browned; drain off fat. Stir in ketchup, salt and minced dried garlic; ...
16. BEEF SANDWICH
Bake at 250 to 300 degrees for 60 minutes or night before in crock pot on low. Stir several times while cooking so that beef becomes ...
Cook meat in water until done. Remove meat from broth. Pull or chop meat into small pieces. Skim fat from broth. Measure broth and add ...
Mix above ingredients together and bake, covered at 325 degrees for 6 hours or in slow cooker for 6 hours on high.
Heat oil in 6 to 8 quart Dutch oven over medium high heat. Add meat and cook until browned on all sides; remove from pan and set aside. ...
Mix all ingredients except tomatoes and lettuce, in 3 1/2 to 5 quart slow cooker. Cook on high (300 degrees) for 8 hours. With wire whisk, ...
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