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Results 11 - 20 of 56 for spinach enchiladas
Cook ground turkey in skillet ... heat. Add drained spinach and 1 cup of salsa ... Mexican rice. Sour cream and guacamole are also great additions.
Mix onion and cheese together. ... warmed flour tortillas. Top with mixture of soup, spinach, and sour cream. Bake at 325 degrees for 20 minutes.
Preheat oven to 350°F. In ... a bowl, combine spinach, onions, sour cream and ... Bake, uncovered, at 350°F for 20 minutes or until bubbly.
Cook onion in oil in ... unitl tender; add spinach and cook and stir until ... sauce evenly over enchiladas. Cover with foil and ... picante. Makes 4 servings.
Mix thoroughly the first 8 ... small layer of spinach down the center of each ... with tofu spinach enchilada. For a hotter sauce add 1 minced jalapeno pepper.
In 4-quart saucepan, combine chicken, ... of the cheese, spinach, olives, green chilies, garlic, ... mixture evenly over enchiladas. Sprinkle remaining cheese over ... etc. Yield: 10 servings.
In 4-quart saucepan, combine chicken, ... 1/2 cups cheese, spinach, olives, chilies, garlic, salt, ... mixture evenly over enchiladas. Sprinkle remaining cheese over ... sour cream. Serves 10.
Boil chicken and onion. Cook, ... in pan. Pour remainder of sauce over enchiladas. Bake at 350°F for 20 to 25 minutes or until cheese melts.
Mix all the ingredients minus ... Pour half the enchilada sauce in a 12x18-inch pan. ... cheese on top and bake at 325°F for 30 minutes. Makes 12.
Marinate 4 large chicken breasts overnight in medium red enchilada sauce (in refrigerator). Place into ... handful of cilantro, spinach and any remaining green enchilada sauce. Pour sauce over enchiladas making sure to cover all ... Makes 8 to 10.
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