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Results 11 - 20 of 28 for spaghetti red clam sauce
In a large pot, cook ... minute. Add crushed red pepper. Add bowl of clam juice. Add lemon juice. Bring ... cup of water and gently stirring.
12. ZUPPA DE PESCE
Heat oil. Add swordfish and ... chablis. Add Marinara sauce, broth, salt, pepper, red pepper flakes. Cover and cook until clams open. Remove shell fish and ... into sauce. Cook spaghetti "al dente". Toss with sauce. ... "soak up" the juices.
Saute onion and green pepper ... pot put tomato sauce, tomato paste, white clam sauce and red clam sauce. Stir and put ... to sauce. Cook spaghetti. Serve shrimp and clam ... on size of appetite.
Drain liquid from clams and reserve. Heat vegetable oil ... chicken broth, oregano, red pepper and reserved clam juice; ... and parsley to sauce and heat gently. Cook spaghetti in boiling salted water until ... Makes 2 generous servings!
Open littlenecks, reserve juice and ... spices. Bring to boil and simmer for 5 minutes. Pour over spaghetti. Optional: Small shrimp and bay scallops.
In a 2 quart pan ... 2 cans of clams into butter mixture. Add oregano, basil, red pepper and parsley to pan; ... heat through. Cook spaghetti/linguini in large kettle salted ... drain, toss clam sauce with spaghetti.
Bring water and salt to ... Drain liquid from clams into skillet and stir in ... clams and stir 1 minute until heated through. Toss with pasta.
Break capellini in half and ... juices from canned sauce and clams into skillet. Add bottled clam ... immediately. Sprinkle with grated cheese.
Bring water and salt to ... Drain liquid from clams into skillet and stir in ... minute until heated through. Toss with pasta. Makes 4 servings.
Bring 3 quarts of salted ... and green and red peppers until tender (about 2 minutes). Clean clams in cold water. Devein shrimp. ... Add Red Clam sauce to vegetables and 1/2 can ... minutes). Serve over Capellini.
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