Soul Foods - Recipes - Page 2

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Results 11 - 20 of 30 for soul foods

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11. SOUL FOOD (COLLARDS, KALE, MUSTARD AND TURNIPS)

Put salt pork or ham ... until tender. For a real SOUL MEAL, serve with candied Yams, Pickled Beets (with vinegar on the side), and Corn Bread.)

12. SOULFUL LASAGNA

Make sauce; sprinkle large frying pan with lite salt. Scramble ground chuck and cook until brown, almost done, stirring constantly. Add ...

13. SOUL STYLE CABBAGE

Fry salt pork until brown, cut up cabbage and add over salt pork. Cover and steam for 5 minutes. Cut up okra and add to the cabbage. Slice ...

14. SOUL POTATO SALAD

Boil potatoes in their jackets until done. Peel and dice while hot. Add salt, sugar and peppers and toss with salad oil. Refrigerate ...

15. SOUL BLACK EYE PEAS

In a large pot add 1 quart of water. Boil until tender the pig tails. If water boils out add more, then add black eye peas. When peas are ...

16. SOUL COLLARD GREENS

Boil smoke meat until tender, clean grease leaf by leaf, then slice in 1/2 inch thick pieces and place them into the pot with meat. If ...

17. SOUL CHITLINS WITH A DIFFERENCE

After the chitterlings are cooked, remove, drain and slice in 2 inch pieces. Dip pieces in beaten egg, roll in flour mixed with black ...

18. "SOUL" CHICKEN

Dip chicken in milk and then in Bisquick. Place on cookie sheet, drizzle with butter and salt and pepper to taste. Bake at 325 degrees for ...

19. SOUL COOKED ROAST

In large mixing bowl mix soups well. Add water for desired thickness. Place roast in slow cooker and pour soup over roast to cover. Cook at ...

20. SERBIAN SOUL SOUP

Soak beans overnight (8-9 hours). Put ham and beans in large pot. Bring to a boil then let it simmer for an hour. (Can be refrigerated ...

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