1/2" x 1/2" x 1" ... and tops, add bacon to wok and fry until ... firm. Add liquid smoke, garlic, cajun spice, file ... ham and cooked sausage pieces and most of the ... onions. Yield: 8 persons.
Cook potatoes until tender, mash smooth. Cook bacon, dice. Chop onions and ... dish. Top with sausage pieces pressed slightly into the ... 45 minutes at 350°F.
Place peas in a large ... 30 minutes. Add bacon and next 12 ingredients; return ... are tender. Add sausage, ham and tomatoes; return ... minutes. Yields 14 cups.
Rinse sauerkraut with cold water, ... add cooked meat, smoked sausage and fresh sausage. Saute over ... same skillet saute bacon until crisp and add to ... Serves 12 to 14.
Rinse and drain sauerkraut well. ... 20 minutes. Fry bacon, reserving the drippings. Add ... a separate dish. Smoked sausage is our preference. Slice, brown in oil and add to Kapusta.