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Results 11 - 20 of 146 for smoked ham hock soup
Place split peas and ham hock in large kettle. Cover with ... are tender. Cool soup. Skim fat and remove ... with garlic bread. Makes 8 servings.
This is a wonderful comfort ... into an 8-quart soup pot on the stove. Add ham, ham hock, garlic, carrots, and liquid smoke. Fill the pot to ... thicken this wonderful soup!
In a 16-quart Dutch oven or stock pot add: all meats, onions, carrots and garlic. Bring to a boil and add beans, split peas and tomato ...
This soup is very tasty even with ... can add the lentils at the beginning (do not soak), but they will be extremely soft compared to the beans.
15. SENATE BEAN SOUP
Wash and soak beans overnight ... 5 quarts. Add ham bone. Simmer 2 hours or ... and return to soup. Season to taste with ... about 4 1/2 quarts.
A soup traditionally served on Thursdays accompanied ... salt, onion, celery, ham hocks and pork. Cover and simmer ... plate. Makes 6 servings.
Soak beans (separately) overnight. Finely ... fat from pork hock. Place garlic, onion, celery, ... water in large soup pot. Bring to simmer for ... are done (40 minutes).
18. 8 - 10 BEAN SOUP
Wash beans, place in kettle. ... quarts water and ham hocks. Bring water to boil. ... simmer 5 hours on low in crock pot. Makes 4 quarts soup.
19. SENATE BEAN SOUP
Cover beans with water; boil ... 1 hour. Add ham and simmer another hour or ... hour longer. Chop up ham and put in soup. Season. Makes 4 quarts.
Rinse beans with running cold ... stirring occasionally. Remove ham hocks; cut meat into small pieces and return to soup. Add the can of ... bay leaf. Serves 10-12.
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