Siu May - Recipes - Page 2

Results 11 - 18 of 18 for siu may

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Lay somen in 9 x ... with lettuce, kamaboko, char siu, green onion and ham. Mix ingredients for sauce in a bottle and shake well. Pour over salad.

12. STEAMED MEAT DUMPLINGS

To make filling: Cover dried ... on center of siu mai wrapper. Gather dough up ... dipping sauce (you may add 2 teaspoons sugar to ... same amount of time.

13. STIR - FRIED ROAST PORK

Slice roast pork. Blanch bean sprouts. Cut cabbage into 1 inch pieces. Heat oil, then stir-fry the vegetables. Remove from wok. Heat ...

14. CHINESE VEGETABLE SALAD

Put vegetables and water chestnuts ... long rice, char siu and sesame seeds. Toss gently. ... Hoisin-sesame Dressing. Combine all ingredients and mix well.

15. GON LO MEIN

Place noodles in a large, shallow casserole dish. Combine sesame oil and oyster sauce; stir into noodles. Add the remaining ingredients ...

16. THREE SPICE NOODLES

Cook and drain saimin noodles. ... Garnish with char siu and green onions. This dish may be served hot or cold. ... over the cooked noodles first.

17. FRIED RICE

Heat oil in wok or skillet. Saute bacon until crisp. Add beef or whatever meat is used. Toss lightly until partially cooked. Add carrots, ...

18. CHAR SIU

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