Results 11 - 17 of 17 for shrimp etoufee

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Season shrimp and set aside. Melt butter, ... mixture. Add seasoned shrimp and cook over medium heat for 20 minutes. Serve over rice. 6 servings.

Melt butter, add onion and ... other ingredients except shrimp. Simmer for 20 minutes. ... you can stand more spice, add more cayenne or file.

Melt butter in deep 10 ... minutes. Add soup, shrimp, and salt. Continue cooking until shrimp are cooked and flavors are blended. Serve over rice.

Saute onion in butter. Add flour, ... parsley flakes and shrimp. Simmer 45 minutes. Salt and pepper if needed. Don't add water. Serve over rice.

Melt butter. Add flour and dissolve. Add onions, garlic and parsley to the flour mixture while it's still white. Cook until seasonings are ...

Melt butter in skillet. Add ... until tender. Add shrimp; cook 20 to 25 ... is too thick, add water slowly. Season to taste (salt and pepper).

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