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shrimp etoufee
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shrimp etoufee
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11.
SHRIMP ETOUFEE
Season
shrimp
and set aside. Melt butter, ... mixture. Add seasoned
shrimp
and cook over medium heat for 20 minutes. Serve over rice. 6 servings.
Ingredients: 9 (celery .. cornstarch .. onions .. salt .. shrimp ...)
12.
SHRIMP ETOUFEE
Melt butter, add onion and ... other ingredients except
shrimp
. Simmer for 20 minutes. ... you can stand more spice, add more cayenne or file.
Ingredients: 14 (basil .. flour .. leaf .. rice .. rosemary .. sauce ...)
13.
SHRIMP ETOUFEE
Melt butter in deep 10 ... minutes. Add soup,
shrimp
, and salt. Continue cooking until
shrimp
are cooked and flavors are blended. Serve over rice.
Ingredients: 13 (chilies .. juice .. sauce .. shrimp .. soup ...)
14.
SHRIMP ETOUFEE
Saute onion in butter. Add flour, ... parsley flakes and
shrimp
. Simmer 45 minutes. Salt and pepper if needed. Don't add water. Serve over rice.
Ingredients: 6 (flakes .. flour .. onion ...)
15.
RO-TEL ETOUFEE
Melt butter. Add flour and dissolve. Add onions, garlic and parsley to the flour mixture while it's still white. Cook until seasonings are ...
Ingredients: 9 (flour .. soup .. tomatoes ...)
16.
GRANDPA'S ETOUFEE
Melt butter in skillet. Add ... until tender. Add
shrimp
; cook 20 to 25 ... is too thick, add water slowly. Season to taste (salt and pepper).
Ingredients: 10 (cornstarch .. parsley .. shrimp ...)
17.
SHRIMP ETOUFEE
Ingredients: 14 (cornstarch .. flour .. salt .. sauce .. shallots ...)
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