In butter saute onion and ... Add tomatoes and corn. Simmer 30 minutes; add ... from corn. Add shrimp and simmer another 20 minutes. ... serve. Makes 6-8 servings.
Place chicken stock in a ... half and the corn. Bring to a simmer ... pepper. Finally, add shrimp and heat. Serve with garnished parsley and sliced eggs.
Place first 4 ingredients in ... both cans of corn, cream and milk. Season ... 20 minutes. Add shrimp and cook until opague about ... Garnish soup with chives.
Heat the oil for 1 ... the cream style corn, corn kernels, milk and ... red pepper and shrimp and boil gently, uncovered, until ... and serve. Serves 6.
1. PRE-PREP (can be done ... After draining the corn well run it through the ... seasoning, the bay shrimp and the corn, continue cooking ... most grocery markets. ENJOY!