Shortening Flour Pie Crust - Recipes - Page 2

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Results 11 - 20 of about 860 for shortening flour pie crust

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11. CRISCO PIE CRUST (FROM 1941)

1. Sift flour -- measure 2 cups; sift ... makes a tender pie crust. If you want a ... Level. Source: Crisco ad, San Jose CA News, May 17, 1941.

12. PIE CRUST FOR 5 PIES

Using a fork or pastry blender, mix together the first 4 ingredients. In a separate dish, beat the remaining ingredients. Combine the 2 ...

13. FLAKY PIE CRUST

Makes a flaky delicious, no fail crust! Blend flour, salt and shortening until mealy. In separate bowl, ... 2 double crust pies and 1 pie shell, depending ... Recipe may be halved.

14. 7-UP PIE CRUST

Hand Method: Sift together flour and salt. Cut in shortening and butter, if using. Cut ... dough out, and refrigerate it overnight before using.

15. EASY PIE CRUST

Blend all ingredients with a ... pin. Makes 1 pie crust. Note: If you need ... crust with a fork all over, then bake at 425°F for 20 minutes.

16. PERFECT PIE CRUST

This dough is never tough! Mix flour, salt and sugar with fork. Add shortening; mix until crumbly. In ... butter. Do not use self-rising flour.

17. EASY PIE CRUST MIX

Enough for 10 double crust pies. In a very large ... pound bag of flour and salt, mix well. Using a pastry blender, cut in shortening until mixture resembles coarse meal. ... pumpkin pies, cheesecake, etc.

18. SUPER EASY PIE CRUST

Mix together flour, salt and shortening. Combine egg, water and ... add to flour mixture. Let stand for 15 minutes before using. Makes 2 crusts.

19. OUR GRANDMA'S FAB PASTRY

Our Grandmother Anne Guild made delicious pies for family and for the ... ingredients. Cut in lard/shortening. Separately beat egg with ... Then mix in flour and rest of dry ingredients. ... your bottom pie crust, put extra flour there ... Mother Marion. Enjoy!!! & Brenda

20. MOM'S BEST EASY PIE CRUST

Mix flour and salt in a large ... mixture. Dot in shortening and mix with hands. Makes enough for one pie with top and bottom crusts or two bottom crusts (like ... 450°F for ten minutes.

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