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seafood appetizer
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seafood appetizer
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11.
SHRIMP APPETIZER PLATTER
Combine the cream cheese, sour ... layer; cover with
seafood
sauce. Then layer on the ... chill until serving time. Serve with assorted crackers.
Ingredients: 9 (cheese .. cream .. mayonnaise .. sauce ...)
12.
CRAB MEAT APPETIZER
Mix ingredients and spread on muffins. Cut each half in quarter. Broil until hot and slightly brown. May be made ahead and frozen, defrost ...
Ingredients: 7 (mayonnaise .. salt .. spread .. supreme ...)
13.
CRAB APPETIZER
Combine all ingredients except shrimp sauce. Shape into flattened ball, refrigerate several hours. Pour shrimp sauce over before serving.
Ingredients: 6 (cheese .. onion .. salt .. sauce ...)
14.
SHRIMP APPETIZER SPREAD
In mixing bowl, beat cream ... shrimp. Top with
seafood
sauce. Sprinkle with Mozzarella cheese, ... Cover and refrigerate. Serve with crackers.
Ingredients: 10 (cheese .. crackers .. cream .. mayonnaise .. sauce ...)
15.
CRAB APPETIZER
Mix all ingredients except
seafood
sauce. Shape into ball and chill several hours. Just before serving, spread
seafood
sauce over ball.
Ingredients: 6 (cheese .. crab .. onion .. salt .. sauce ...)
16.
EASY SHRIMP APPETIZERS
Spread each cracker with cream ... a layer of
seafood
cocktail sauce over the cream ... them in place and guests can spread their own crackers.
Ingredients: 4 (cheese .. crackers .. sauce .. shrimp)
17.
SHRIMP APPETIZER SPREAD
In a mixing bowl, beat ... shrimp. Top with
seafood
sauce. Sprinkle with mozzarella cheese, ... and refrigerate. Serve with assorted crackers.
Ingredients: 9 (cheese .. cream .. mayonnaise .. sauce ...)
18.
CRABMEAT APPETIZER
Mix first 5 ingredients and spread in 9-inch pie plate. Layer chili sauce mixture. Layer crabmeat. Sprinkle with chopped parsley.
Ingredients: 9 (cheese .. crabmeat .. juice .. mayonnaise .. parsley ...)
19.
CRAB MEAT APPETIZER
Layer in pie place with softened cream cheese on the bottom and the sauce on top. Serve with crackers.
Ingredients: 3 (cheese .. sauce ...)
20.
COCKTAIL APPETIZERS
Mix all the sauce ingredients together. Adjust the seasoning, if necessary. Combine the sauce with the fish and refrigerate several hours ...
Ingredients: 4 (fillets .. ketchup .. vinegar ...)
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