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Results 11 - 20 of 80 for scallop pasta
Saute garlic in oil and add parsley. Add scallops and cook just until opaque 3- 4 minutes. Pour over pasta and sprinkle with bread crumbs.
Heat oil and butter. Add ... and tender. Slice scallops in thirds (if using bay ... pour over cooked pasta. Toss with cheese. Serve ... French bread. Serves 4.
Blend anchovies and oil in ... ready for the pasta. Char peppers on all ... Add pepper flakes, scallops, remaining oil and saute ... cheese separately, if desired.
1. In a large skillet ... fat. Add the scallops; cook over medium heat ... of oil. Put pasta in boiling water and cook ... of pasta. Serves 4.
Bring a large pot of ... fat. Add the scallops; cook over medium heat ... by 1/3. Put pasta in the boiling water and ... over sauce. Serves 4.
16. SCALLOP PASTA
Simmer scallops in wine just until tender. ... sauce. Season to taste with salt and pepper. Boil and drain pasta. Combine scallops, sauce and pasta.
1. Cook pasta until just tender, drain and ... Add shrimp and scallops and saute until shrimp turn ... tossed salad and Italian bread. Double for 4.
Melt 2 tablespoons butter in ... medium heat. Add scallops and stir until just opaque, ... Serve immediately with pasta garnished with fresh dill and pepper.
Rinse scallops in cold water and remove ... until tender; drain. Add spaghetti to the skillet, mix through, and serve at once. Makes 4 servings.
Heat oil in a medium ... to high; add scallops and corn. Stir fry until ... Meanwhile, cook the pasta al dente; drain. Toss the ... pasta and serve immediately.
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