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scallop cauliflower 30
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scallop cauliflower 30
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11.
SCALLOPED CAULIFLOWER
Boil until tender one large head
cauliflower
. Cut up and pack ...
cauliflower
. Baking time, 6 minutes at 425 degrees. Remove cover and brown. Serves 6.
Ingredients: 6 (crumbs .. milk ...)
12.
SCALLOPED CAULIFLOWER
Cook
cauliflower
according to package directions, adding ... remaining sauce. Sprinkle remaining cheese over top. Bake at 350 degrees for
30
minutes.
Ingredients: 7 (cheese .. flour .. milk .. salt ...)
13.
CAULIFLOWER SCALLOP
Cook
cauliflower
in boiling water 7 minutes. ... Bake 10 minutes at 350 degrees. Sprinkle with crumbs and rest of cheese and bake 10 minutes more.
Ingredients: 8 (beef .. florets .. flour .. milk ...)
14.
SCALLOPED CAULIFLOWER
Cook
cauliflower
according to directions. Drain and ...
cauliflower
; stir gently. Sprinkle with bread crumbs. Bake at 350 degrees for
30
minutes.
Ingredients: 7 (cheese .. milk .. salt .. soup ...)
15.
STIR FRY SCALLOPS OR PRAWNS
Drain and dry
scallops
or shell and devein prawns, ... inch pieces. Break
cauliflower
and broccoli into flowerettes. Mix ... Serves 2 to 3 persons.
Ingredients: 12 (broccoli .. mushrooms .. peas .. prawns .. rice ...)
16.
MY PASTA W/SEAFOOD
Put all ingredients into a pot. Bring to a simmer and simmer until seafood is cooked. Serve over thin spaghetti. Top with grated Parmesan ...
Ingredients: 6 (half .. mushrooms .. pieces ...)
17.
SCALLOPS ORIENTAL
Combine lemon juice, soy sauce and garlic. Pour over
scallops
. Marinate while preparing vegetables. ... Serve over chow mein noodles. Serves 4-6.
Ingredients: 14 (broccoli .. cornstarch .. juice .. mushrooms .. noodles ...)
18.
SCALLOP CASSEROLE
In a skillet saute celery, ... plate. Cut up
scallops
. Mix vegetables, cheese, and ... inserted in center comes out clean, about 35-40 minutes.
Ingredients: 10 (celery .. cheese .. eggs .. onion .. salt .. scallops ...)
19.
CARIBBEAN GOULASH
Saute
scallops
in a small amount of ... in half, cut
cauliflower
into bite size pieces and ... hours. NOTE: This is also good without the
scallops
.
Ingredients: 13 (juice .. mayonnaise .. mustard .. salt .. scallops ...)
20.
SCALLOPED VEGETABLES
In a pan, add cornstarch to small amount of skim milk. Stir, then add rest of milk. Add bouillon and heat on stove. When it starts to ...
Ingredients: 5 (bouillon .. cornstarch .. milk .. mixture .. velveeta)
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