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Results 11 - 20 of 366 for sausage jambalaya
This is a Cajun or ... heavy pot, sauté sausage until firm and remove with ... Transfer mixture to casserole dish. Bake at 350°F for 25 minutes.
Cook rice according to directions. ... medium heat. Add sausage, onion, green pepper and ... frequently, until thoroughly heated. Makes 4 to 6 servings.
Cook rice as directed. Coat ... medium heat. Add sausage, onion, green pepper, celery, ... frequently, until thoroughly heated. Makes 4 to 6 servings.
Cook sausage until brown. Add all ingredients ... cooker on. You may substitute sausage with shrimp, chicken, crabmeat, crawfish or ground beef.
1. In heavy skillet saute ... cooking oil. Add sausage and shrimp and cook over ... and rice is tender. Serve with green salad and garlic bread.
Heat oil in a heavy kettle; add kielbasa, onions, green pepper, celery, and garlic; cook until vegetables are tender. Add chicken broth, ...
Allow cooked rice to cool ... saute vegetables. Add sausage and brown 5 minutes. Add ... together over low heat, stirring frequently, and serve.
In Dutch cooker saute sausage and ham until brown, remove ... too wet, uncover and cook a few minutes longer. Creole seasoning is a mixture of:
Season chicken with extra salt ... cooking oil with sausage pieces until chicken is golden ... Serves 10. Very good dish for covered dish suppers.
In large Dutch oven, brown ... 5 minutes. Add sausage and season with Tony's to ... if you find the dish is too dry and needs additional water.
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