Fry bacon in Dutch oven ... Add carrots and sausage. Heat to boiling; reduce ... stir bacon, noodles, cabbage and apples into stew. Heat to boiling; ... 6 to 8 servings.
Cook noodles; set aside. On medium heat cook sausage about 10 minutes; set aside. Turn up heat slightly, add cabbage to skillet. Add onion, apple and caraway seed and cook, ... Add noodles and serve.
Ingredients: 9 (onion .. salt .. sugar .. vinegar ...)
In large frying pan, heat butter. Add onions, cabbage and chicken broth and bay ... ingredients along with sausage (cut into 3 inch lengths). ... cabbage is tender. Serve.
In large glass casserole, combine cabbage, apples, soup, sugar and caraway seeds. Brown chops and sausage. Arrange chops and sausage ... until cabbage is tender.
Cook bacon, drain and crumble. ... Add onion and apple and cook until tender. Cover ... the carrots and sausage. Ten minutes before the end of cooking time, add cabbage and bacon. Serves a crowd.
Cut sausage into 3-inch lengths on the ... Add the onions, cabbage, chicken broth and bay ... California Zinfandel is a good wine to serve, if desired.
Brown sausage in a little oil. Remove ... Add onion and cabbage to Dutch oven. Cook and ... broth, sweet potato, apple, mustard and sausage. Mix ... and pepper to taste.