Results 1 - 10 of 130 for orange banana cake

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Grease bottom of 9 inch cake pan or springform pan. Combine dry ingredients. Add combined bananas, juice, butter, egg and orange peel. Mix just until moistened. ... peel Drizzle it on.

Into a medium mixing bowl ... oil, egg yolks, banana, orange rind, and orange juice. With ... ungreased angel food cake pan - 10 x 4 ... into 15 (2-inch) wedges.

Preheat oven to 375°F. Cream ... and salt. Squeeze orange juice through strainer. Add mashed banana and orange juice to batter; ... approximate serving for 14.

Combine flour, soda, baking powder, ... Carefully stir in bananas and nuts. Pour into well ... toothpick inserted in cake center comes out clean. Cool ... and pour on Orange Glaze. Combine all ingredients until ... with cream cheese frosting.

Mix first 4 ingredients. Mix ... creamy. Then add orange juice and buttermilk alternately with ... three 8 inch cake pans or 13x9x2 inch pan. ... frost with your choice.



Sift dry ingredients; set aside. Blend bananas, orange juice and eggs. Stir in ... Bake in 9x4 inch greased pan at 350 degrees for 35 minutes.

Mix dry ingredients. Add combined bananas, orange juice, butter, egg and orange ... at 350 degrees for 30 to 35 minutes. Cool. Frost with Glaze.

Preheat oven to 350 degrees ... wet ingredients, add banana and mix again. Combine wet ... add coconut and orange peel and mix again. Spread evenly over top of cake, serve and enjoy. 1/4 ... when it's chewed well.

Combine ingredients. Put into greased and floured pan. Bake at 350°F for 30-40 minutes.

This recipe came to me ... use a rectangular cake pan) and have butter and ... Use of a candy thermometer is recommended. Enjoy! (Canton, Ohio)

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