Sausage Beans Rice - Recipes - Page 2

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Results 11 - 20 of 249 for sausage beans rice

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11. BEAN AND SAUSAGE OVER RICE

Cut turkey into circles, then ... cans of rinsed beans with onions, garlic and turkey ... Serve over hot rice with French bread. Serves 6-8. (300 calories, 6 g fat)

12. RED BEANS AND RICE WITH SMOKED SAUSAGE

Place all ingredients in pan except rice and sausage. Bring to boil, reduce ... hours. Add sausage. Cook 30 minutes. Add cooked rice. Serves 4-6.

13. RED BEANS, RICE AND SAUSAGE

Cook all on medium heat. Cook 1 cup rice and 1 cup water (if using Minute rice, ... boiling water). After rice is done, add to cooked mixture.

14. RED BEANS & RICE WITH SAUSAGE

Cook sausage in with beans! Sort through beans; discard ... To serve, spoon rice on each plate; ladle beans ... parsley. Makes 6 to 8 servings.

15. SAUSAGE, BEANS AND RICE

Pour beans in large saucepan - add rice. Cook 15 minutes on low. Cut sausage in small pieces and add to above. Cover and simmer 15-20 minutes.

16. RED BEANS AND RICE WITH SAUSAGE

Thoroughly wash and drain beans. In a large pot, ... parsley. Serve over rice. RICE: Slowly, without stopping ... ready to use. SAUSAGE: Can e either microwaved, ... over beans before serving.

17. RED BEANS AND SAUSAGE WITH RICE

Bring water to a boil, adding all seasonings. Add beans; let it cook until tender. Add sausages and let it simmer for ... a mound of rice on the center of a ... well with this dish.

18. TEXAS SAUSAGE, BEANS & RICE

Sort and wash beans. Place in a large ... 1 hour. Brown sausage, crumble, drain well. Stir ... bay leaf, stir in parsley. Serve over cooked rice.

19. RED BEANS, SAUSAGE AND RICE

Place beans in enough water to cover ... In skillet, boil sausage in 1 cup water until ... are done. Prepare rice: bring stock and crushed ... Serves 6 to 8.

20. SAUSAGE, RED BEANS AND RICE

Sort and wash beans; place in large Dutch ... minutes longer. Remove bay leaf. Serve over cooked rice. Bottled hot sauce may be added if desired.

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